AI summary
Onsite food service role at Pilot Company’s travel center/restaurant in Barstow, focused on delivering great guest service while preparing food safely and maintaining product quality. You’ll operate registers, follow Subway processes/policies, and help create an inclusive, guest-focused culture. Standout perk: weekly pay plus low-cost health plans for full-time team members.
Key skills
Customer serviceCash register operationFood preparationFood safetySubway processes and policiesQuality control (food products)Cleaning and sanitationComputer and telephone useFlexible schedule (nights/weekends/holidays)
Salary not listed — comparable Barstow, CA travel-center/quick-service food roles typically pay about $16–$20/hour depending on shift and experience.
You'll thrive here if you enjoy meeting new people, take pride in safe, high-quality food prep, and can keep a guest-first mindset on a flexible schedule.
Why apply
- Weekly pay
- Low-cost health plans (full-time)
- 401(k) retirement savings plan
Are you passionate about team building, customer service, and meeting new people? Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it’s the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
Weekly Pay
10 low-cost health plans (for full-time team members)
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law.
Manage and prep food safely
Ensure top-notch quality in all our food products
Operate cash registers
Incredible guest service skills and ability to maintain a guest focused culture
Ability to cleanly and safely manage and prep food
Ability to maintain Subway processes and policies
Ability to use computers, telephones, and other equipment as needed
Ability to work a flexible schedule of nights, days, weekends, and holidays
401(k) retirement savings plan
Adoption Assistance
Position Category: Deli/Restaurant (FIELD-FOOD)