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Butlin's

Chopstix Chef

3 days ago by Butlin's
  • Salary negotiable
  • Skegness, Lincolnshire, UK
  • Full-time
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AI summary

Chopstix at Butlin’s is hiring a full-time Chef in Skegness to prepare high-quality dishes in an open kitchen, keeping food consistent and standards high. You’ll work in a fast-paced environment engaging with guests, with support to learn and progress within restaurant teams and the wider Butlin’s business. Standout perk: clear progression opportunities in a well-known entertainment and holiday brand.

Key skills
Commercial kitchen experienceProfessional food handlingFood hygiene and safety standardsConsistent food preparationWorking in an open kitchenCustomer interactionFast-paced kitchen workingFlexible shift work (including late/early hours)
Salary not listed — comparable entry-level chef roles in Skegness/UK hospitality typically pay around £22k–£26k depending on hours and shift patterns.
You'll thrive here if you’re passionate about food, enjoy fast-paced service, and are happy working flexible shifts while learning and progressing in a supportive team.
Why apply
  • Progression across Butlin’s business
  • Supportive team environment
  • Fun, entertainment-led company culture

Description


As a Chef at Chopstix, you’ll be responsible for preparing high-quality dishes while maintaining excellent hygiene and safety standards.

Working in an open kitchen, you’ll engage with customers while ensuring consistency in food preparation.

If you’re passionate about food and thrive in a fast-paced kitchen environment, this is the role for you.

While this is an entry-level role for someone ready to learn and grow, we require all applicants to have baseline experience in a commercial kitchen or professional food-handling environment.


Working alongside a fantastic team, we will support you every step of the way to ensure you gain the skills and confidence to truly get stuck in.

Looking for progression? We have bags of opportunities to develop within our restaurant teams and across the wider Butlin’s business.


Key Responsibilities


We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who will understand their role and the value they can add to the guest and the team experience.


We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience.

Please Note:

This is a full time role of 35 hours covering a 5-day working week over 7 days, so flexibility is very important with a range of shift patterns, including working till early hours of the morning.


About Butlin's

Did you know Billy Butlin was the first person to introduce dodgems to the UK? That's right, 'fun' is in our DNA, and we've been delighting guests for almost 90 years. Ask any of our team, past and present, and one of the best things they'll say about working at Butlin's is our culture.

As The Home of Entertainment, we pull out all the stops to provide our guests with an 'Altogether More Entertaining and Fun Break', from all-action family holidays to adult-only Big Weekenders, brought to life through our three mighty values. So, if you're looking for a role where you can Create Smiles, where you aren't afraid to Get Stuck In and where the team genuinely Care For Each Other, we think you'll fit right in!

Reference: 22501_542820·Original posting
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