AI summary
Part-time Event Coordinator role supporting Fooda’s onsite workplace lunch programs across Boston, ensuring smooth setup, customer experience, and restaurant quality. Fooda is a tech-enabled workplace food program partnering with 2,000+ restaurants. Standout perk: free food plus a 401k with company match.
Key skills
Event setup and teardownCustomer serviceCatering or serving experiencePOS system troubleshootingOnsite operations and SOP adherenceMobile app coaching and promotionsRestaurant event/audit quality checksProblem-solving and issue escalationDriving/territory navigation (own car)
Salary not listed — comparable Boston part-time event coordinator roles typically pay about $18–$25/hour depending on experience.
You'll thrive here if you enjoy hands-on event work, building customer relationships, and can reliably travel around Boston to support onsite food service.
Why apply
- 401k with company match
- Networking with local restaurants
- Free food
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda is currently recruiting for a part time Event Coordinator in our Boston market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience
Gain competency with Fooda’s technology and standard operations procedures
Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards
Conduct onsite Fooda promotions and mobile app coaching
Provide real-time onsite customer service to resolve issues promptly directly with the consumer
Facilitate audits of restaurant event set-up to ensure consistency and high quality
Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
You love building relationships with customers and enjoy customer service
You’re someone who knows the local territory and gets around efficiently in your own car
You’re looking for a steady part-time job (between 12 - 15 hours per week) during regular business hours and value flexibility
Prior catering or serving experience strongly preferred
401k Retirement Savings Plan with company match
~ Networking opportunities for work or career with local restaurants
~ A fulfilling, challenging work experience and free food!
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.