Typical response: within 5 days Secure 1-click apply No spam — we never sell your data
AI summary
Line and Prep Cook roles at Daily Provisions (Union Square Hospitality Group), a growing all-day neighborhood cafe concept born from Danny Meyer’s Union Square Cafe. You’ll handle prep, cooking, portioning, and maintaining kitchen standards/equipment while supporting a culture of Enlightened Hospitality. Standout perk: $18–$19/hour plus next-day pay access via the USHG Digital Wallet and strong benefits.
Key skills
Line cookingFood preparation and portioningKitchen equipment operation (fryers, blenders, food processors, mixers, rotisserie)NYC Food Handlers LicenseFood seasoning and cooking to set standardsKitchen cleanliness and station upkeepTeam support across kitchen and hospitality (including catering)English fluency
Pays $18–$19 per hour for this Line Cook role in New York City.
You'll thrive here if you have 2+ years on the line, care deeply about technique and standards, and enjoy leading and supporting a tight-knit hospitality team.
Why apply
Hourly rate $18–$19
Next-day pay via digital wallet
Medical, dental, vision insurance
Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York
City, Daily Provisions is a growing collection of all-day neighborhood cafes
with restaurant roots. with a runny yolk, and freshly brewed coffee and teas. and evening, the restaurant serves chef-driven salads, made-to-order sandwiches,
As a Line Cook, you have a strong passion for food, technique, and an eagerness
as a leader in the kitchen. Consistently support a culture of Enlightened Hospitality
* Responsible for all aspects of kitchen operations, including preparation,
cooking, and portioning of food
* Maintains and properly uses all kitchen equipment including fryers, blenders,
food processors, mixers and rotisserie
* Consistently ensures that prep duties are excellently prepped, seasoned and
cooked to the standards taught by Daily Provisions culinary leaders by the
sheets of assigned dishes as taught by culinary leaders
* professional line cook's workload
* Maintains a clear dish station including but not limited to chemicals,
Supports the team (Hospitality and Kitchen) whenever needed (e.catering, etc.)
* guide to keep kitchen spaces tidy, and to holds the team accountable
2+ years in a Line Cook position in a similar environment
* NYC Food Handlers License
* English fluency and additional languages preferred, but not required
At Union Square Hospitality Group, extending Enlightened Hospitality is at the
As a Line Cook, you’ll enjoy:
* Hourly rate of $18 - $19/hour
* Eligibility for the USHG Digital Wallet, where
you'll have next-day access to earnings and flexible saving options
* Comprehensive health coverage: Medical, dental, and vision insurance, plus
flexible spending options for healthcare and dependent care
* A matched 401(k) plan to help you grow long-term
Life insurance, employee assistance programs, and exclusive
restaurants to share unforgettable meals with friends and loved ones
* Pre-tax commuter benefits for transit and parking
* Growth and community: collaboration with some of the most passionate people in hospitality
Putting Enlightened Hospitality into Practice
Hospitality is a team sport where
The above represents the expected hourly range for this position. required to take on other duties or projects as necessary to support
