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Relais & Châteaux

Dining Room Hospitality Server

5 days ago by Relais & Châteaux
  • Salary negotiable
  • Barnard, VT, US
  • Full-time
Typical response: within 5 days Secure 1-click apply No spam — we never sell your data
AI summary

Dining Room Hospitality Server role providing breakfast dining room service and handling in-room dining requests during scheduled shifts. You’ll join Twin Farms (Relais & Châteaux), a private, all-inclusive Forbes Five-Star luxury adults-only resort in Barnard, Vermont. Standout perk: strong benefits package including 401(k) match and paid time off.

Key skills
Restaurant serviceFine dining serviceIn-room dining serviceGuest greeting and seatingPOS systemsInventory management softwareFood safety and sanitation standardsCommunication with kitchen and support staffWeekend and holiday availability
Pays USD $22.00–$26.00 per hour, in line with premium resort hospitality server rates in Vermont.
You'll thrive here if you’re guest-focused, team-oriented, and enjoy delivering detail-driven luxury hospitality across dining room and in-room service.
Why apply
  • Forbes Five-Star resort experience
  • 401(k) with employer match
  • Health, dental, vision insurance
Located in the serene hills of Barnard, Vermont, Twin Farms is a private, all-inclusive luxury resort exclusively for adults. Set on 300 acres of pristine countryside, the resort is renowned for its Forbes Five-Star hospitality, exceptional farm-to-table dining, and deeply personalized service.
Since opening in 1993, Twin Farms has been defined by timeless standards of excellence and a genuine commitment to thoughtful, detail-driven hospitality. We are seeking a motivated and guest-focused In-Room Dining Server to join our Food & Beverage team. The successful candidate will be responsible for breakfast service in the dining room as well as in-room dining requests during scheduled shift hours.
Shift Options
• Greet, seat, and serve guests with a professional hospitality approach.
• Communicate guest needs clearly with kitchen and support staff to ensure seamless execution.
• Uphold all food safety, service, and sanitation standards.
• Experience in restaurant service, fine dining, or hospitality preferred.
Familiarity with POS systems and inventory management software preferred
Flexible availability, weekends, and holidays
Team-oriented attitude with a genuine passion for hospitality and continuous learning
At Twin Farms, we believe that when our team members are genuinely cared for, they are empowered to deliver extraordinary hospitality. Health, dental, and vision insurance with employer contributions
Complimentary life insurance
401(k) retirement plan with employer match
Paid vacation, holidays, and sick time
Employee Assistance Program (EAP) with confidential support and resources
Relocation and travel assistance for select roles
Training, professional development, and tuition assistance
Employee referral bonuses
Department: Food & Beverages

Compensation

USD 22.00 - USD 26.00 - hourly
Reference: 22598_2659947537·Original posting
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