Managing Partner (Restaurant GM) role running end-to-end operations at Torchy’s Tacos, a fast-growing restaurant brand that started in Austin and now operates nationwide. You’ll hire and develop the team, manage budgets and P&L, and ensure standards across FOH/BOH. Standout perk: $80,000 base salary plus bonus and full benefits including 401(k).
- Base salary of $80,000
- Bonus opportunity
- Medical, dental, vision, 401(k)
This Position Requires Management Experience In Restaurants To Be Considered
The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.
Here’s what we need:
We are looking for a Managing Partner (Restaurant GM) that has the desire to make a difference in people’s lives and wants to be a business partner with a great growth company. This person has a passion for selecting, training, and developing their team and is driven by the opportunity to invest in their future to create wealth for their family and their community. Someone that just wants to be Damn Good!
What you’ll be doing:
- Building strong teams by networking, sourcing, interviewing, and hiring Managers and Team Members
- Responsible for the successful and profitable operations of a restaurant
- Directing Management Team, including setting weekly Management schedules and assigning areas of responsibility to the Managers of the restaurant
- Planning, preparing, and overseeing weekly, monthly, and yearly inventories and budgets
- Managing weekly and monthly P&L
- Verifying training standards are being maintained
- Overseeing the cleanliness of the restaurant
- Consistently developing Team Members and Managers including training in employment policies and practices
- Understanding, managing, and practicing safe food handling procedures
- Acting as primary liaison with all store vendors and HQ contacts
- Attending weekly and quarterly regional meetings
QUE-SO…here’s what you’ll need:
Requirements of a Managing Partner:
- Minimum 5 years of experience as a General Manager or above
- Required state alcohol-server and Manager ServSafe Certifications
- Full Casual Dining experience, a plus
- Hands-on experience in all facets of FOH and BOH
- Previous exposure to a scratch kitchen, a BIG advantage
- Bilingual a plus
- Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
- Must be willing to stand for several hours and walk for long periods of time
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
- Base salary of $80,000.00
- Bonus opportunity
- Access to all benefits including medical, dental, and vision plus 401(k)
- Paid Time Off (PTO)
- Damn Good food discount card for you AND your spouse
- Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.