AI summary
Part Time Artist at Pilot Company is an onsite deli/restaurant role inside a travel center, focused on guest service, food prep, and register operation. You’ll help create a welcoming, inclusive environment for a wide range of travelers. Standout perk: weekly pay.
Key skills
Customer serviceCash register operationSafe food preparationFood quality controlCleaning and sanitationFollowing Subway processes and policiesBasic computer useTelephone/equipment operationFlexible scheduling (nights/weekends/holidays)
Salary not listed — comparable part-time travel-center/quick-service food counter roles in Barstow, CA typically pay around $16–$20/hour depending on experience and shift.
You'll thrive here if you enjoy fast-paced guest service, can safely prep and serve food to high standards, and are happy working flexible shifts.
Why apply
- Weekly pay
- 401(k) retirement savings plan
- Adoption assistance
Are you passionate about team building, customer service, and meeting new people? Team members have the opportunity to build an inclusive atmosphere with their co-workers and make a better day for every type of guest - whether it’s the professional driver stopping for a clean shower, the commuter grabbing their morning coffee, or the vacationer needing their go-to snack along their journey. We embrace and celebrate our diverse guests and team members, who fuel creativity, innovation, and positivity. Also, there are a number of opportunities to work in other roles within our travel centers and restaurants so while we may be hiring for a specific role, we always look to train and offer experience for other roles we have.
Weekly Pay
10 low-cost health plans (for full-time team members)
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or any other characteristic protected under applicable federal, state, or local law.
Manage and prep food safely
Ensure top-notch quality in all our food products
Operate cash registers
Incredible guest service skills and ability to maintain a guest focused culture
Ability to cleanly and safely manage and prep food
Ability to maintain Subway processes and policies
Ability to use computers, telephones, and other equipment as needed
Ability to work a flexible schedule of nights, days, weekends, and holidays
401(k) retirement savings plan
Adoption Assistance
Position Category: Deli/Restaurant (FIELD-FOOD)