Restaurant Prep

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries Our goal is to blur the line between home and hospitality, creating an RH is seeking a driven Prep Cook to contribute to the culinary excellence for As a Prep Cook, you will play a the culinary team.

Demonstrate a strong understanding of RH’s prep recipes, consistently adhering to standards of quality, portioning, and technique * independently while contributing to the overall readiness of the kitchen * Uphold RH’s standards of quality and cleanliness, with particular attention to prep stations, ingredient storage areas, labeling and rotation practices * Partner with location leadership to determine the prep priorities, timelines 2+ years of relevant culinary experience with a focus on prep and recipe Working knowledge of food safety regulations * Candidates must have legal authorization to work in the country in which they are applying at the time of application * Flexibility to work weekends, holidays, and variable shifts

and equipment * Commitment to upholding proper safety and sanitation standards in a commercial kitchen

marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.

At RH, we are committed to promoting pay equity.