Full-time AM Fry Cook role preparing and cooking breakfast and other menu items to recipe, quality, and presentation standards. You’ll work onsite for Marriott (Sheraton Hotels & Resorts brand), maintaining food safety, cleanliness, and consistent portioning. Standout perk: access to Rouxbe self-paced online culinary training for skill growth.
- Rouxbe online culinary training access
- Global Sheraton/Marriott community
- Equal opportunity employer
food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine Monitor food quality while preparing food. Serve food in proper portions onto Wash and disinfect kitchen area, tables, tools, knives, and equipment. food.
Follow all company and safety and security policies and procedures; complete safety training and certifications. Ensure uniform and personal protect company assets. professional language. Ensure adherence to quality expectations and work shift. Education: High school diploma or G.Related Work Experience: At least 1 year of related work experience.
At Marriott International, we are dedicated to being an equal opportunity protected basis, including disability, veteran status, or other basis protected When you join the Sheraton family, you become a member of its global community. create a sense of belonging in more than 400 communities around the world. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International.